I didn't get a "press release" because I'm having problems with Brasserie V's email newsletter thing. But trust me, they sent out a newsletter.
Struisse's Black Albert (RB. 100) is going on tap tonight (Thursday, February 26th) at Brasserie V on Monroe St. Be there or be square. MBR and Beer Talk Today will both be in attendance, though our schedule is still up in the air right now.
You can tune in to the MBR Twitter Feed for more updates or, you can just go there without us. Either way, get to Brasserie tonight before one of the best Russian Imperial Stouts on the planet goes away (oh. and at least on Tuesday they had Oskar Blues' Ten Fidy on tap, which makes two of the world's best Russian Imperial Stouts on tap.)